Multi award-winning Cake Artist, Rosie Dummer, AKA Rosie Cake Diva, is currently starring in Channel 4’s Extreme Cake Makers. She has been featured in numerous magazines and was the winner of the Cake Masters Wedding Cake of the Year Award in 2012.

She has since gone on to present the Cake Masters Magazine Awards at the star-studded event held at the NEC Birmingham for the past four years.

Now a regular on TV and Radio, Rosie presents on BBC Radio Lancashire, has presented her own TV show on The Craft Channel and works closely with the UK’s major trade shows including Cake International and The Cake and Bake Show.

Alan Dun is a world-renowned artist in sugar flower making and cake decorating. Since beginning his journey in the 1980s, Alan has become a prominent figure in the Sugarcraft community, renowned for his innovative techniques using sugar and cold porcelain. As a respected author and tutor, he has inspired countless students through his workshops, online classes, and judging roles at prestigious events like Celcakes, Squires Kitchen, and Cake International.

In 2022, Alan was part of the distinguished team commissioned by McVitie’s to create a spectacular floral cake for Her Majesty Queen Elizabeth’s Platinum Jubilee. His dedication and passion for the craft continue to enchant and inspire cake decorators and sugar artists around the globe, solidifying his status as a leading figure in the world of Sugarcraft.

She started baking while in high school but only discovered her immense talent after she retreated from the corporate world. Bored from retirement, Penk started baking cakes for her friends, often giving it away as gifts. Word-of-mouth became her best form of marketing and soon after, she was among the most-sought cake makers.

Penk has been crafting masterpieces since 1986. And whether it was a wedding or a huge birthday party, a Penk Ching cake became a staple in A-list celebrations.

In the elite circles, the name Penk has become synonymous to grandeur and perfection. She’s been hired to do cakes for those in power, and for events that mark history.

Among her works was the breathtaking bird’s nest gum paste and fruitcake in the Beijing 2008 Olympics. After making it, the world took notice of the “Filipino” who intricately crafted such a hard project.

She also created President Benigno “Noynoy” Aquino III’s inaugural cake, lovingly crafted UST’s 400th anniversary cake, and made a detailed Cirque de Soleil cake.

Among her celebrity clientele includes Sharon Cuneta; Ogie Alcasid and Regine Velasquez, Ryan Agoncillo and Judy Ann Santos, and Dato and Kakai Arroyo.

Penk Ching is also one of the Founders of Cake Fiesta Manila.

Monica Cavallaro of moreish.cakes who will be coming all the way from Australia  

Monica is a Sydney-based pastry aficionado and cake designer who has taken the international baking and caking scene by storm. With a mischievous personality and a knack for creating delectable treats, Monica has become a beloved figure in the world of cake.

Her creative genius shines through in her internationally popular More Range. As the brains behind this sassy collection, she has brought a new level of excitement to the world of pastry. With each creation, Monica adds her unique touch of sass, mischief, making her treats truly one-of-a-kind.


Her talent has earned her several prestigious opportunities. Commissions for cakes from Gracelands for TV, as a guest chef on Adam Liaw’s The Cook Up, Monica showcased her skills on the national stage in 2021. She also gained recognition as the wedding cake maker for the hit show Married At First Sight from 2016 to 2021. Additionally, she delighted audiences with her cakes on Zumbo’s Just Desserts Sweets Trolley in 2019 and her finalist position in The Great Australian Bake Off in 2016.


Her mouthwatering cakes and bakes have graced the screens of Foxtel, Lifestyle, Channel 9, 9Now, 9Fix, and 9Honey, captivating viewers with their exquisite designs and flavors. Monica’s expertise has been sought after by various publications, including Cake Masters, Bake Magazine, Cake!, Cakes & More, Woman’s Weekly, New Idea, and Woman’s Day, where her cakes, interviews, and tutorials have been featured.


www.moreishcakes.com.au
www.Monicacavallaro.com

ot Klerck is an International multi award winning cake artist, she honed her skills in art school, but taught herself the basics (and more!) of cake decoration. She lives in Wellington in the wine region of the Cape, South Africa and is married to Tobie, together they have 4 children. ​ Each year Dot is invited to teach at International Sugar Shows and Sugar Schools all around the world. She has traveled to more than 30 different countries teaching her unique skills in sculpture and design and continues to create her sugar sculptures in between teaching.